February 09, 2019
During these cold winter months you can usually find us baking on the weekends. Chocolate Chip banana bread has become one of favorites - everyone loves it and it's good for breakfast or a snack. I usually make two loaves - one to eat fresh from the over and one to pop-in the freezer for later in the week. My little sister adapted this recipe to make it a bit healthier and a bit fair-er - Thanks Britt! (see below the reason for fairtrade chocolate and bananas!)
Recipe adapted from : Hell Yeah It's Vegan
Like most industries, the food and agriculture industry can be full of human rights abuses and unfair labor practices, so whenever possible we look to buy locally grown, fairtrade, from small farmers and co-ops.
Documentary: The Dark Side of Chocolate - Investigating the exploitations and child labor in the banana industry
Documentary: Bananas - Investigating Dole’s use of dangerous pesticides on their plantations
Articles and stories: The Freedom Project by CNN,
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